Adding a coat of paint will always freshen up any space. The same goes for any restaurant or bar. Understanding how to prepare your staff for a fresh coat, what styles of paint, and finishes can help you create a space that is inviting, warming, or even exciting for your customers. Throughout my almost two...Read More

It was a busy couple weeks to be Bob Costello, chief economist of the American Trucking Associations (ATA), who we will lean on heavily in this week’s segment of Economic Trucking Trends. He was front and center at the ATA’s own management conference in Austin a couple weeks ago, then visited Montreal for Isaac Instruments’...Read More